Apple ‘Cox Orange Pippin’ 125-150cm Tree

Malus domestica ‘Cox’s Orange Pippin’ Bare-Root Tree: A Gourmet Orchard Delight

Key Features:

Flavorful Apples: ‘Cox’s Orange Pippin’ is renowned for producing apples with a unique and exquisite flavor profile. The fruit is sweet, aromatic, and often described as having a perfect balance of sugar and acidity.

Aromatic Blossoms: In spring, the tree graces your orchard with beautiful and fragrant pink-white blossoms. The aromatic display not only attracts pollinators but also adds a touch of elegance to your garden.

Fruit Appearance: The apples of ‘Cox’s Orange Pippin’ are medium-sized, with a distinct orange-red blush over a green-yellow background. The skin is often marked with russet dots, enhancing the fruit’s visual appeal.

Harvest Time: Enjoy the harvest in early to mid-autumn when the apples are at their peak of ripeness. ‘Cox’s Orange Pippin’ is perfect for fresh eating, cooking, and creating flavorful apple-based dishes.

Planting and Care of ‘Cox’s Orange Pippin’ Bare-Root Tree:

Site Selection: Choose a sunny location with well-draining soil for optimal fruit production. Ensure adequate air circulation for the health of the tree.

Planting Time: Plant the bare-root tree in late winter to early spring when the tree is still dormant. Follow proper planting procedures to establish a strong root system.

Watering: Provide regular watering, especially during dry spells and throughout the growing season. Consistent moisture is vital for apple development.

Pruning: Prune ‘Cox’s Orange Pippin’ to maintain a balanced shape, improve air circulation, and remove dead or crowded branches. Pruning is typically done during the dormant season.

Fertilization: Apply a balanced fertilizer in early spring to provide essential nutrients for healthy growth and bountiful fruiting.

Landscape Uses:

‘Cox’s Orange Pippin’ is perfect for orchards, backyard gardens, and edible landscapes.

Ideal for those seeking a premium apple variety with a rich history and exceptional flavour.